Cornell University

Cornell University

Master of Applied Sciences in International Agriculture and Rural Development

The Master of Applied Sciences in International Agriculture and Rural Development in Agriculture is offered by Cornell University.

The International Agriculture and Rural Development (IARD) major is designed for students who are interested in tackling the unique and interdisciplinary issues associated with food systems and rural development in emerging nations. IARD majors have the opportunity to gain meaningful, in-situ experience by participating in projects and research all over the world. Students acquire valuable insight and skills while working within rural communities to: address poverty and hunger through innovations in agriculture, increase food security, advance science and policy related to sustainable development, and contribute to the economic development of emerging economies by strengthening private strategies and informing public policies.  

The program does not limit students to courses of study in a particular area, but rather stresses the importance of breadth of knowledge and cross-disciplinary study. The program emphasizes flexibility and combines specialized knowledge from individual disciplines with a unique ability to approach problems from divergent perspectives.
All IARD students are exposed to the fundamental issues of international development and choose one of the three concentrations.

Concentrations

  •  Economics and development
    Intermediate-level coursework in economics and development sociology serves as a foundation for upper-level study in the social sciences. Students considering future graduate study in economics, development sociology or development studies should consult their advisors concerning more advanced coursework in those and other fields, including mathematics.
     
  • Agricultural and food systems
    This science-intensive concentration is built around courses in the applied biological and physical sciences relevant to crop, food and animal production, farming systems, protection and improvement, post-harvest food handling and value addition, and human nutrition.
     
  • Environment and ecosystems
    IARD students who elect this concentration examine in greater depth the science, policy and institutions relevant to environmental conservation and management in developing countries.



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